NIH Public Access Author Manuscript J Magn Reson Imaging. Author manuscript; available in PMC 2011 October 1.

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NIH Public Access Author Manuscript Published in final edited form as: J Magn Reson Imaging. 2010 October ; 32(4): 962 970. doi:10.1002/jmri.22321. Fat-water separation in dynamic objects using an UNFOLD-like temporal processing Riad Ababneh, PhD 1, Jing Yuan, PhD 2, and Bruno Madore, PhD 3 1 Physics Department, Yarmouk University 2 Department of Diagnostic Radiology and Organ Imaging, The Chinese University of Hong Kong 3 Department of Radiology, Brigham and Women s Hospital, Harvard Medical School Abstract Purpose To separate fat and water signals in dynamic imaging. Because important features may be embedded in fat, and because fat may take part in disease processes, separating fat and water signals may be of great importance in a number of clinical applications. This work aims to achieve such separation at nearly no loss in temporal resolution compared to usual, non-separated acquisitions. In contrast, the well-known 3-point Dixon method may cause as much as a 3-fold reduction in temporal resolution. Materials and Methods The proposed approach involves modulating the echo time TE from frame to frame, to force fat signals to behave in a conspicuous manner through time, so they can be readily identified and separated from water signals. The strategy is inspired from the unaliasing by Fourier encoding the overlaps in the temporal direction (UNFOLD) method, although UNFOLD involves changes in the sampling function rather than TE, and aims at suppressing aliased material rather than fat. Results The method was implemented at 1.5 T and 3 T, on cardiac cine and multi-frame SSFP sequences. In addition to phantom results, in vivo results from volunteers are presented. Conclusion Good separation of fat and water signals was achieved in all cases. Keywords Fat-water separation; dynamic MR imaging; cardiac cine imaging; rapid imaging INTRODUCTION Fat and water signals differ slightly in resonance frequency, making it possible to generate images where these two types of tissues are separated (1 6). Established strategies such as the Dixon method (1,2), direct phase encoding (DPE) (3) and iterative decomposition of water and fat with echo asymmetry and least-square estimation (IDEAL) (4,7) are quite capable of separating fat and water signals. For faster imaging, IDEAL and the multi-point Dixon method have been implemented on rapid pulse sequences such as steady-state free precession (SSFP) as well as gradient- and spin-echo (GRASE) (8 10). However, these methods typically require at least 3 images for the separation to be performed, making it difficult to achieve good temporal resolution in dynamic imaging. In contrast, our proposed approach is specifically designed for dynamic applications, to provide improved temporal Corresponding author: Bruno Madore, Harvard Medical School, Brigham and Women s Hospital, Department of Radiology, 75 Francis Street, Boston, MA 02115, Phone: (617) 278-0024, Fax: (617) 264-5275, bruno@bwh.harvard.edu.

Ababneh et al. Page 2 resolution. Potential applications include breast imaging, where bright fat signals could obscure breast cancer lesions, and arrhythmogenic right-ventricular dysplasia (ARVD), characterized by fat infiltrations into the right ventricular wall (11 14). The present work can be seen as a complement, rather than an alternative, to other fat separation/suppression strategies for dynamic imaging applications. The proposed temporal strategy may help enhance the performance of methods such as fat saturation and spectralspatial pulses. The approach is inspired from the Unaliasing by Fourier-encoding the overlaps using the temporal dimension (UNFOLD) method (15 17) and from the 3-point Dixon method (2). While UNFOLD involves shifting the sampling function from frame to frame to discriminate between aliased and non-aliased signals, the present method instead shifts the value of TE from frame to frame to discriminate between fat and water signals. UNFOLD may sometimes involve an assumption that aliased signals are not very dynamic, and a similar assumption is made here about fat signals. Even when fat signals prove quite dynamic, suppressing their low temporal frequency content is expected to lead to significant overall suppression. The approach was implemented on an SSFP sequence, which provides a unique combination of imaging speed, high signal-to-noise ratio (SNR) and high contrast between myocardium and blood pool. A regular 2D SSFP sequence was modified to allow TE to vary from one time frame to the next, or one cardiac phase to the next. SSFP tends to be a particularly difficult sequence for fat-suppression strategies due to short TR and TE values, and thus offers a suitably challenging test for the proposed approach. TE is adjusted here from time frame to time frame in a pre-determined manner, to force fat signals to behave in a peculiar and readily recognizable fashion through time. Using temporal processing, the temporal variations imposed on fat signals can be recognized, and fat signals can be separated from water signals. With τ representing the time needed to acquire one image, a 3-point Dixon method (2) would take 3τ to generate one time frame with fat and water signals separated. In contrast, the present approach can capture water signals with a temporal resolution of about τ, for almost a 3-fold improvement. While a 3- point Dixon method would provide the same temporal resolution to both water and fat, the present method allows the temporal resolution of one channel (e.g., water) to be boosted at the expense of the other (e.g., fat). For example, a 3-point Dixon method would impose a 3- fold penalty in temporal resolution and generate water images featuring excellent fat suppression; in contrast, the present approach allows the penalty in temporal resolution to be much reduced (1.1-fold here) while still achieving significant fat suppression. In cardiacgated sequences, where there is a trade-off between cardiac-phase resolution and total scan time, the proposed approach can equivalently be said to improve temporal resolution for water signals (for a given scan time), or to reduce scan time (for a given cardiac-phase resolution). The price to pay for these improvements may be a modest decrease in the quality of the fat suppression compared to multipoint methods, especially when fat tissues are very mobile/dynamic. Results were obtained in phantoms and in vivo at 1.5 T and at 3 T, for cardiac cine and for multi-frame implementations. MATERIALS AND METHODS Overview of the Proposed Method Through changes in TE from time frame to time frame, fat signals are forced to behave in a conspicuous manner in time. The temporal processing employed to identify fat signals and separate them from water signals will be described in details below. Three different representations will be used to describe signal variations: the time domain, associated with a variable t; the temporal frequency domain, associated with a variable ν; and a modified version of the temporal frequency domain, associated with a variable ν 2. While the ν frequencies correspond to usual Fourier basis functions, the ν 2 frequencies further include

Ababneh et al. Page 3 the modulation caused by our TE(t) sampling scheme. The final filtering operation, aimed at removing fat signals, is performed along the ν 2 axis. For fat-suppressed images of the water content, a narrow filter is used to suppress only about 10% of all ν 2 locations, leaving 90% for the water content. Conversely, to obtain water-suppressed images of the fat content one may use a larger filter, to provide about 90% of all ν 2 locations to fat signals. Labeling Fat Signals Using a Time-Varying TE (Variations Along t) Fat-water separation methods typically exploit the Larmor frequency difference between fat and water (about 440 Hz at 3 T). A dynamic object with time-varying fat content F(r,t) and time-varying water content W(r, t) gives rise to complex images s(r, t) given by: where r and t denote spatial location and time, respectively, Δω is the angular frequency difference between fat and water signals, ΔB o (r,t) represents magnetic field inhomogeneities, and TE(t) is the echo time. The fact that TE is a function of time in Eq. 1 is an important characteristic of the present approach. While the IDEAL, DPE and multipoint Dixon methods would perform fat-water separation one time-point at a time, here as in (18 20) all time points are used instead. The ΔωTE(t) term represents the angle difference between fat and water signals and is applied only to the fat signal (assuming excitation and receive frequencies were adjusted to the water peak during pre-scan), while the γδb o (r,t)te(t) term represents the phase caused by magnetic field inhomogeneities and is applied to both water and fat signals. Equation 1 is consistent with gradient-echo sequences, where phase evolution starts at 0 after each excitation RF pulse. Nevertheless, it can also be used without modification in SSFP, where signal phase tends to be zero a time TR/2 after the RF pulse. Indeed, the W(r, t) and F(r,t) components can readily swallow any timeframe-independent phase term that would differ between different sequences, without loss of generality. The specific form of the TE(t) function used in this work is shown in Fig. 1. In a way reminiscent of the 3-point Dixon method (2), TE takes on 3 different values: TE o ΔTE, TE o and TE o +ΔTE. The acquisition process cycles through these 3 values, with a periodicity of 4 time frames (see Fig. 1). As a total of N time frames are acquired, such changes in the value of TE force the fat signal to behave in an unusual way through time, making it detectable and separable from the water signal. TE o ΔTE is the shortest possible echo time allowed by the pulse sequence, and the echo time increment ΔTE is kept small for TR to remain short. For example, in early fat-water separation methods (1,2), ΔTE would be adjusted so as to generate a 180 offset between fat and water signals, i.e., about 2.2 ms at 1.5 T. In contrast, a much smaller value ΔTE 400 μs is used here instead. This particular value was selected as a reasonable compromise between the need to keep TE and TR short in our SSFP sequence, and the need to generate large phase differences between water and fat to obtain good SNR in the separated maps. TE(t) was designed to create abrupt, unnatural changes in the temporal evolution of fat signals, to make them readily distinguishable from water signals. The particular functional form chosen for TE(t) and shown in Fig. 1 is further justified below. Fat and Water Signals in the Temporal Frequency Domain (Variations Along ν) Assuming for a moment that the magnetic field inhomogeneity term ΔB o (r,t) is known, its effect can be compensated for and a simpler version of Eq. 1 is obtained: [1]

Ababneh et al. Page 4 [2] Consider a particular image pixel at location, with value. As the dynamic object changes with time, the complex value at this pixel may also change (Fig. 2a). The Fourier transform of this function along time represents the temporal-frequency spectrum for this particular pixel (see Fig. 2b). The function TE(t) in Fig. 1 was designed to vary rapidly in time, to make the Fourier transform of the TE-modulated fat signal F(r, t)e iδωte (t) rich in high-temporal frequency information. In contrast, because the water signal W (r, t) is not multiplied by the e iδωte (t) factor in Eq. 2, its temporal frequency information content should remain heavily biased toward low temporal frequencies (Fig. 2b). As most of the water signal appears at low temporal frequencies and almost exclusively fat signals appear at the highest temporal frequencies, discriminating between the two signal species becomes possible. Figure 2 represents an ideal-case scenario, where fat and water signals could be clearly separated. More realistic scenarios are described below. For example, consider a fat-filled pixel whose contents are static in time. Signal variations within such pixel are entirely caused by the changes in TE(t), and not by any changes within the object itself. Figure 3a gives the corresponding temporal frequency spectrum as obtained with the TE(t) strategy from Fig. 1. Please note that the Nyquist and +Nyquist frequency locations are identical due to the periodic nature of the Discrete Fourier Transform, and the spectrum in Fig. 3a has 4 distinct peaks (not 5). For comparison, Fig. 3b corresponds to a 3- point-periodic scheme where TE(t) would take on the values (TE o ΔTE, TE o, TE o +ΔTE, TE o ΔTE ). The simpler case from Fig. 2, where all fat signals were displaced to the Nyquist frequency, would require a 2-point-periodic scheme (TE o, TE o +ΔTE, TE o ), with ΔTE set to a value of (π/δω). Generally, a sampling scheme with periodicity n per leads to a temporal frequency spectrum with n per uniformly spaced peaks (although in certain cases, one or more of these peaks could be null, leading to less than n per peaks). As seen in Fig. 3a, a periodicity of four gives rise to four delta functions in the temporal frequency domain: one at DC, one at +Ny/2, one at Ny/2 and one at Ny (+Ny and Ny represent a same frequency point). In Fig. 3b, using a periodicity of three, peaks are generated at DC, at +(2/3)N y, and at (2/3)N y. A periodicity of two is, however, not a practical choice because at least three different TE values must be sampled to calculate field inhomogeneity corrections (as explained in more details below). Please note that in Fig. 3, despite using a very small value for ΔTE (400μs), significant energy from the fat signal could nevertheless be shifted toward higher temporal frequencies (see gray arrows). Recommended Acquisition Parameters Based on Image Reconstruction Requirements The two main acquisition parameters associated with the present method are n per (the periodicity of the sampling pattern) and ΔTE. The optimum value for these parameters is object-dependent, and also depends on specifics of the reconstruction algorithm itself. The image reconstruction involves solving Eq. 1, in other words, it involves evaluating ΔB o (r, t), F(r, t) and W(r, t) based on the acquired data s(r, t). The solution proposed here requires the field inhomogeneity term ΔB o (r,t) to be calculated first (as explained in more details below), while F(r,t) and W(r, t) are evaluated afterwards using a greedy algorithm. The calculation of field inhomogeneities requires at least 3 different TE values to be sampled (n per 3). The greedy algorithm functions better when the temporally labeled fat signals behave in ways that are very distinct from water signals. Assuming the amplitude of water-related spectra tends to decrease with increasing distance from DC (as in Fig. 2b), displacing as much fat signal as possible all the way to the Nyquist frequency tends to

Ababneh et al. Page 5 facilitate the reconstruction process. Only even values for the parameter n per can lead to a Nyquist component (e.g., n per = 4 in Fig. 3a). Furthermore, n per should be kept small to avoid unduly degrading temporal resolution in the calculated inhomogeneity maps ΔB o (r,t). Although the present argument cannot be considered aformal optimization process, it should be noted that it does suggest a value n per = 4 to be a reasonable choice, as 4 happens to be the lowest even number greater than 3. For these reasons, and as depicted in Figs 1 and 3a, a 4-point periodic scheme was adopted here. Deciding on a value for Δ TE is both simpler and more difficult. Neglecting T 2 and T 2 * effects, ΔTE should simply be made as large as possible (without exceeding π/δω). How large a value it may actually be given depends on the particular application and pulse sequence involved. With the short-tr SSFP sequence used here, ΔTE was kept especially short (400 μs). The two main components of the proposed reconstruction chain are described below: Field inhomogeneity corrections, and a greedy algorithm. While alternative solutions could undoubtedly be identified, the proposed processing has been found to work reliably well on the type of data acquired by the proposed method. Field Inhomogeneity Corrections Knowledge of the field inhomogeneity term ΔB o (r,t) is required to progress from Eq. 1 to Eq. 2. The DPE fat-water separation method (3) allows field maps to be calculated even when TE increments are small. It requires the acquisition of three images at three different echo times, with TE values equally spaced by a same ΔTE increment. As can be seen from Fig. 1, the TE(t) function used here provides TE values compatible with the DPE method. A low temporal resolution version of ΔB o (r,t) is obtained by grouping consecutive time frames in groups of 4, as depicted with a dashed box in Fig. 1. The reconstruction window (dashed box in Fig. 1) moves over the N time frames by increments of one time frame, computing field map values over the entire time series. The well-known problem of fat-water ambiguity can be handled through region growing. The assumption that ΔB o changes slowly in time can be justified as follows. First, contributions to ΔB o from hardware imperfections should be mostly time-independent. Furthermore, some of the main sensitivity transitions, such as the air-fat transitions near the skin, tend to be fairly static in breath-held applications such as cine imaging. But more importantly, the main justification for the assumption comes from the fact that in the product γδb o (r, t)te(t) from Eq. 1, and as compared to TE(t) from Fig. 1, ΔB o is indeed expected to vary much less rapidly. This last point is expanded in more detail below. Any error ε(r, t) in our estimation of the field inhomogeneity would lead to a modified version of Eq. 2: As long as the term γε(r, t)te(t) does not become large enough to displace significant portions of the water signal W (r,t) toward the highest temporal frequencies, which are assumed to be mostly populated by TE-modulated fat signal (see Fig. 2), the proposed algorithm can readily recover the water and fat terms from Eq. 3. These terms are identical in magnitude (although not in phase) to the desired water and fat terms, W(r, t) and F(r, t). In short, a strategy based on the DPE method is proposed here to generate low temporal resolution estimates of the field inhomogeneity, and the present dynamic fat-water separation method is fairly forgiving with respect to errors in these estimates. [3]

Ababneh et al. Page 6 Greedy algorithm for Fat-Water Separation (Processing Along the ν 2 Axis) Separation of fat and water contents is achieved here using a temporal analysis that is very similar to that used in Ref. (16) for free-breathing UNFOLD imaging. It is a greedy algorithm related to Matching Pursuit. In Ref. (16), the reconstruction algorithm strived to separate four different signal species: Non-aliased signals that do not move with respiration, non-aliased signals that move, aliased signals that do not move, and aliased signals that move. In contrast, the present algorithm strives to separate two signal species: Water and fat. After correcting for field inhomogeneities, an FFT of s (r, t) is performed along all dimensions to obtain a temporal frequency spectrum at all k-space locations, S (k,ν). An estimated version of the fat and water signals, F (k,ν) and Ŵ (k,ν), is constructed one step at a time, where each step corresponds to a different ν 2 frequency. The two types of frequencies used here, ν and ν 2, are closely related but nevertheless quite distinct. A time function can be transformed from a t axis to a ν axis using Fourier basis functions, while it can be transformed to a ν 2 axis using modified Fourier basis functions that include information about TE(t) and the effect it has on fat signals. A Fermi filter is applied along the ν axis to suppress the DC region of the fat-specific frequency spectrum in Fig. 3a, and the resulting filtered spectrum is shown in Fig. 4a. Because fat and non-modulated water signals may strongly overlap near temporal DC, this frequency region may not be reliably used toward fat-water separation and is thus filtered out. The remaining fat-related higher-frequency signals, shown in Fig. 4a, act as a fingerprint toward the detection of fat, a so-called fat signature. Because Figs 3 and 4a represent the expected signal from fat materials that are static in time, they are used toward estimating fat and water contents at the location ν 2 = 0. To calculate other ν 2 locations, the fat signature spectrum from Fig. 4a simply gets shifted accordingly, so it is centered at ν 2 rather than at DC. The signal S (k,ν) at a given k-space location k can be represented by a vector S in a function space featuring N dimensions, where N is the number of discrete values available for ν. The fat signal gets calculated by projecting this signal vector S along the fat signature vector: where the notation a, b represents the inner product (i.e., dot product) of a vector a with a vector b, and where an asterisk represents a complex-conjugate operation. Furthermore, represents a normalized unit vector for the fat signature: where g ν2 (ν) is the (non-normalized) fat signature as depicted in Fig. 4a. It is obtained by Fourier transforming the phase modulation term e iδωte(t) along the temporal direction, by applying a filter along the ν axis as shown in Fig. 3a, and by shifting the result by ν 2 frequency locations. is merely the representation of u ν2 (ν) in the N-dimensional function space described above. In the process of evaluating F (k,ν), the projection in Eq. 4 gets performed for several different values of ν 2. Because the set of all vectors is not expected to form an [4] [5]

Ababneh et al. Page 7 orthonormal set, the projected signal must be removed before any new projection, and the order in which the projections are performed is important, as in (16). The fat signal F (k,ν) is built one ν 2 location at a time by progressively moving away from the DC value ν 2 = 0, in the following order: ν 2 = 0, 1, 1, 2, 2, 3, etc. This particular order simply assumes that the temporal frequency spectrum of dynamic fat signals peaks at DC, and that the ν 2 locations with most signal energy should be treated first. Using the index j to count the projections, p(j) gives the order in which the projections are made (as listed above), and the following expression gives the signal that gets interpreted as fat signal as a result of the j th projection: where f fermi (ν 2 ) determines the temporal resolution provided to the fat content, and should have a full width at half maximum (FWHM) of about 10 to 20% (or 80 to 90%) when wateronly (or fat-only) images are most desired. A FWHM for f fermi (ν 2 ) that is too small/large may cause very dynamic fat/water signals to erroneously appear into the water/fat channel instead. The value to be used for S in Eq. 4 actually changes from one projection to the next, to remove any signal already projected. The following recursive relationship gives the value for S j to be used in Eq. 4, for the j th projection: with and. The estimated fat content is progressively built-up from one projection to the next: with. Once all j max projections have been performed, the estimated (complex) fat content F (k,ν) is simply equal to the result of the last pass through Eq. 8,. The estimated (complex) water content Ŵ (k,ν) is simply equal to the original fat plus water signal minus the estimated fat content. For faster processing, all k locations can be treated simultaneously in Eqs 4 and 6. Alternately, the processing can be performed identically well in the object domain, where all r locations can also be treated simultaneously. Furthermore, there is no need to perform the processing for ν 2 frequency value where f fermi (ν 2 ) 0. Temporal Resolution Provided by the Method At first sight, Fig. 3a might seem to suggest that three quarters of the bandwidth should be filtered out, from Ny/4 to Ny/4, to effectively remove fat signals. Doing so would reduce temporal resolution by four-fold, from τ to 4τ, where τ represents the time required to acquire one image. Equivalently, one might get the erroneous impression from Fig. 1 that since the present scheme requires 4 separate acquisitions, it must lead to a temporal resolution of 4τ. In contrast, the algorithm described above provides a temporal resolution of nearly τ to the targeted species, e.g., to water signals in fat-suppressed images. Figure 4b shows the time response at a single pixel whose water signal undergoes a Kronecker delta function in time ( truth, blue line in Fig. 4b). Simple filtering in the temporal frequency domain, whereby only one quarter of the bandwidth would be preserved (from Ny/4 to Ny/ 4), would prove effective at removing fat signals but would also unacceptably reduce temporal resolution (4τ resolution, red line in Fig. 4b). In contrast, the proposed algorithm can effectively suppress fat signals, as demonstrated in the Results section below, with only [6] [7] [8]

Ababneh et al. Page 8 Implementation RESULTS Phantom Results mild effects on the temporal resolution of water signals (green line in Fig. 4b). As seen in Fig. 4b temporal resolution is nearly τ for the water signal with the proposed approach, while it would have been 3τ using a variant of the 3-point Dixon method instead. The difference between the green and red lines in Fig. 4b can be understood from the fact that filtering here is not done on frequencies ν in Fourier space, but rather on frequencies ν 2 in a space tailored to the modulations induced by TE(t). Only 10% of the ν 2 bandwidth was filtered here, as opposed to 75% of the ν bandwidth for the red curve in Fig. 4b, which explains why the green curve in Fig. 4b is much closer to the truth (f fermi (ν 2 ) with a FWHM of 10%, and ΔTE = 400 μs). Note that if very-dynamic fat signals were added to this simulation, fat suppression would become more difficult and left-over fat signals might erroneously appear in the water channel, partly degrading the match between reconstructed water signal and truth in Fig. 4b. Image acquisition was performed on a 1.5 T and a 3 T system (GE Medical Systems, Milwaukee, WI, USA, software release 14.0), using both an ECG-gated SSFP sequence and a time-resolved SSFP sequence. The pulse sequences were modified to enable TE variations from one cardiac phase to the next (for cine imaging) and from one time frame to the next (for time-resolved imaging), using the TE(t) pattern from Fig. 1. The required pulse sequence modifications are depicted in Fig. 5. Delay periods were inserted before and after the readout gradient (delay1 and delay2, respectively, in Fig. 5). The shortest TE value, TE o ΔTE, was obtained by setting delay1 0, and longer TE values were obtained by increasing delay1 accordingly. To keep TR constant, delay2 was adjusted so that delay1+delay2 = constant 2ΔTE. Our static phantom consisted of an inner tube filled with petroleum jelly (i.e., fat signal), placed inside a larger tube filled with water. Accordingly, cross sections through this phantom show a circular fat region surrounded by a ring-like water region. In vivo results were also acquired; proper informed consent was obtained from all volunteers. All image reconstructions were performed in Matlab (The MathWorks, Natick, MA). A dataset was acquired at 3 T with our modified cardiac-gated SSFP sequence, using a static phantom and an ECG simulator. Figure 6 presents phase images for the first 5 cardiac phases (out of 12) from this dataset. By adjusting TE from one cardiac phase to the next, fat signals were forced to behave in a peculiar way through time (see arrow in Fig. 6), so they could be detected and separated from water signals. Unprocessed, 2D water-only and fatonly magnitude images for the first cardiac phase are presented, respectively, in Fig. 7a, b and c. The water-only and fat-only images were obtained using the algorithm proposed here. The water-filled outer rim correctly appeared in the water image (Fig. 7b), while the inner region filled with petroleum jelly correctly appeared in the fat image (Fig. 7c). The imaging parameters were: matrix size 160 192, TR = 11.2 ms, FOV = 15 cm, echo time increment ΔTE = 0.4 ms, TE(1) = 2.0 ms, TE(2) = 2.8 ms, TE(3) = 2.0 ms and TE(4) = 2.4 ms, 8 k y lines per simulated heartbeat, 8 mm slice thickness, 125 khz bandwidth and 15 flip angle. The unusually long TR value (11.2 ms) was a direct consequence of the unusually small FOV setting used here (15 cm), along presumably with constraints related to gradient heating.

Ababneh et al. Page 9 In Vivo Cardiac Cine Results Breath-held cardiac-gated in vivo data were obtained in 2D at 1.5 T, using an 8-element product cardiac array. Results are shown in Fig. 8, for one cardiac phase out of 20. Unprocessed, water and fat results are shown in Fig. 8a, 8b and 8c, respectively. The imaging parameters were: matrix size 160 192, TR = 3.5 ms, FOV = 40 cm, echo time increment ΔTE = 0.4 ms, TE(1) = 1.2 ms, TE(2) = 2.0 ms, TE(3) = 1.2 ms and TE(4) = 1.6 ms, 12 k y lines per heartbeat, 8 mm slice thickness, 125 khz bandwidth and 40 flip angle. Flow artifacts from the aorta, indicated with arrows in Fig. 8, were present in this dataset (21). In Vivo Time-Resolved Imaging DISCUSSION Time-resolved data were obtained at 3 T during free breathing. In the absence of further acceleration strategies, temporal resolution was about 1 frame per second. Unprocessed, water and fat images are presented in Fig. 9 for the first two time frames, out of 24. As could be expected, breathing motion led to anatomical difference between the first time frame (Fig. 9a c) and the second one (Fig. 9d f). The imaging parameters were: matrix size 192 192, TR = 5.2 ms, FOV = 32 cm, echo time increment ΔTE = 0.4 ms, TE(1) = 2.3 ms, TE(2) = 3.1 ms, TE(3) = 2.3 ms and TE(4) = 2.7 ms, 8 mm slice thickness, 125 khz and 45 flip angle. An M-mode display of these results, for the location highlighted in Fig. 9d, is presented in Fig. 10. Figure 10a and 10b correspond to unprocessed (fat+water) and wateronly results, respectively. It should be noted that except for the absence of subcutaneous fat in the water-only data, Fig. 10a and 10b look very similar. For comparison purposes, the unprocessed data from Fig. 10a was averaged using a 3-frame wide sliding window. The result, shown in Fig. 10c, has the same temporal resolution as that expected from 3-point fatwater separation methods. Figure 10 illustrates the fact that water-only results obtained with the proposed approach have a temporal resolution nearly as good as the acquired unprocessed data, and clearly superior to that expected from 3-point methods. A novel approach to separate fat and water signals was presented which provides roughly a 3-fold improvement in temporal resolution as compared to the 3-point Dixon method, for the desired (typically water) channel. The method is targeted toward dynamic applications, where several different images of a same object are performed to capture temporal variations, and can be seen as a combination of the UNFOLD and 3-point Dixon methods. The separation is achieved by changing the echo time TE from frame to frame, to force fat signals to behave in a conspicuous manner through time, so they can be detected and separated from water signals through temporal processing. A wide range of values could, in principle, be used for the increment ΔTE. However, in a practical implementation, ΔTE should be large enough to induce large phase differences between fat and water signals but yet small enough to avoid undue increases in TR in an SSFP sequence. A value of ΔTE = 400 μs was used here both at 1.5 T and at 3 T, as a reasonable compromise between these two conflicting demands. For lower field strengths larger ΔTE values might be appropriate, as the severity of SSFP dark-band artifacts and the need for short TR settings would be decreased. Fat signals were treated here as a single spectral peak, and combining the proposed approach with more elaborate multi-peak models (22) can be considered beyond the scope of the present work. Strategies such as partial-fourier and parallel imaging could be added to the approach proposed here, for further imaging speed. Temporal schemes such as the one presented here are distinct from, and compatible with, these complementary methods (23). As usual in MR imaging, fast imaging sequences, good gradient performance and short TR values play an

Ababneh et al. Page 10 Acknowledgments References important role in terms of minimizing scan time and optimizing temporal resolution. Such strategies are equally available to both the present approach and to multipoint methods such as DPE and IDEAL, and do not contribute to the three-fold advantage in temporal resolution claimed here. The present method is aimed at clinical applications where good temporal resolution and good fat suppression are both crucial. For future work, our approach might prove particularly useful in contrast-enhanced breast imaging, where bright fat signals may tend to obscure lesion-related water signals and where good temporal resolution is important to accurately capture dynamic signal enhancements. The proposed work may be seen as a complement to existing methods, rather than as an alternative. Accordingly, promising future developments include combining the present approach with pulse sequences that utilize spectral-spatial and fat-saturation RF pulses (24). While these types of pulses are very useful and widely used for fat suppression, they are also prone to errors in the presence of field inhomogeneities, leading to imperfect suppression. As could be expected from its ties to the 3-point Dixon method, the present approach should be more robust to field inhomogeneities than spectral-spatial and fat-saturation pulses. Combining our proposed strategy with such specialized RF pulses could conceivably enable significant improvements in fat suppression for dynamic applications, especially in the presence of field inhomogeneities. In conclusion, a fat-water separation approach was proposed and tested whereby TE is modulated from time frame to time frame, to force fat signals to behave in an unusual and readily recognizable manner through time, so these signals could be detected and isolated through temporal processing. The approach was tested in cardiac cine and in time-resolved abdominal imaging, as well as in phantoms and simulations. Good separation was obtained in all studied cases. Grant support: Support was provided by NIH grants R01 HL073319, U41 RR019703-01A2 and R21 EB009503-01A1. 1. Dixon WT. Simple proton spectroscopic imaging. Radiology. 1984; 153:189 94. [PubMed: 6089263] 2. Glover GH, Schneider E. Three-point Dixon technique for true water/fat decomposition with B0 inhomogeneity correction. Magn Reson Med. 1991; 18:371 83. [PubMed: 2046518] 3. Xiang QS, An L. Water-fat imaging with direct phase encoding. J Magn Reson Imaging. 1997; 7:1002 15. [PubMed: 9400843] 4. Reeder SB, Wen Z, Yu H, Pineda AR, Gold GE, Markl M, Pelc NJ. Multicoil Dixon chemical species separation with an iterative least-squares estimation method. Magn Reson Med. 2004; 51:35 45. [PubMed: 14705043] 5. Hargreaves BA, Vasanawala SS, Nayak KS, Hu BS, Nishimura DG. Fat-suppressed steady-state free precession imaging using phase detection. Magn Reson Med. 2003; 50:210 3. [PubMed: 12815698] 6. Ma J, Slavens Z, Sun W, Bayram E, Estowski L, Hwang KP, Akao J, Vu AT. Linear phase-error correction for improved water and fat separation in dual-echo dixon techniques. Magn Reson Med. 2008; 60:1250 5. [PubMed: 18956418] 7. Reeder SB, Markl M, Yu H, Hellinger JC, Herfkens RJ, Pelc NJ. Cardiac CINE imaging with IDEAL water-fat separation and steady-state free precession. J Magn Reson Imaging. 2005; 22:44 52. [PubMed: 15971192] 8. Li Z, Gmitro AF, Bilgin A, Altbach MI. Fast decomposition of water and lipid using a GRASE technique with the IDEAL algorithm. Magn Reson Med. 2007; 57:1047 57. [PubMed: 17534901]

Ababneh et al. Page 11 9. Kim H, Pinus AB, Wang J, Murphy PS, Constable RT. On the application of chemical shift-based multipoint water-fat separation methods in balanced SSFP imaging. Magn Reson Med. 2007; 58:413 8. [PubMed: 17654570] 10. Huang TY, Chung HW, Wang FN, Ko CW, Chen CY. Fat and water separation in balanced steady-state free precession using the Dixon method. Magn Reson Med. 2004; 51:243 7. [PubMed: 14755647] 11. Deshpande VS, Shea SM, Laub G, Simonetti OP, Finn JP, Li D. 3D magnetization-prepared true- FISP: a new technique for imaging coronary arteries. Magn Reson Med. 2001; 46:494 502. [PubMed: 11550241] 12. Li D, Paschal CB, Haacke EM, Adler LP. Coronary arteries: three-dimensional MR imaging with fat saturation and magnetization transfer contrast. Radiology. 1993; 187:401 6. [PubMed: 8475281] 13. Kayser HW, van der Wall EE, Sivananthan MU, Plein S, Bloomer TN, de Roos A. Diagnosis of arrhythmogenic right ventricular dysplasia: a review. Radiographics. 2002; 22:639 48. [PubMed: 12006692] 14. Altbach MI, Li Z, Bilgin A, Marcus FI, Sorrell VL, Gmitro AF, Bluemke DA. Interleaved acquisition of lipid and water images of the heart using a double-inversion fast spin-echo method. Magn Reson Med. 2005; 54:1562 8. [PubMed: 16217777] 15. Madore B, Glover GH, Pelc NJ. Unaliasing by Fourier-encoding the overlaps using the temporal dimension (UNFOLD), applied to cardiac imaging and fmri. Magn Reson Med. 1999; 42:813 828. [PubMed: 10542340] 16. Madore B, Hoge WS, Kwong R. Extension of the UNFOLD method to include free- breathing. Magn Reson Med. 2006; 55:352 362. [PubMed: 16402371] 17. Ablitt NA, Gatehouse PD, Firmin DN, Yang GZ. Respiratory reordered UNFOLD perfusion imaging. J Magn Reson Imaging. 2004; 20:817 25. [PubMed: 15503348] 18. Ababneh, R.; Madore, B. Fat-water separation in dynamic objects, with a novel approach based on the Dixon and UNFOLD methods: ISMRM. Seattle, USA: 2006. p. 3370 19. Ababneh, R.; Madore, B. Fat-water separation in dynamic objects, applied to cardiac cine imaging: ISMRM. Berlin, Germany: 2007. p. 3870 20. Tsao, J.; Jiang, Y. k-t accelerated IDEAL for robust water-fat dynamic imaging: ISMRM. Toronto, Canada: 2008. p. 1380 21. Markl M, Pelc NJ. On flow effects in balanced steady-state free precession imaging: pictorial description, parameter dependence, and clinical implications. J Magn Reson Imaging. 2004; 20:697 705. [PubMed: 15390233] 22. Yu H, Shimakawa A, McKenzie CA, Brodsky E, Brittain JH, Reeder SB. Multiecho water-fat separation and simultaneous R2* estimation with multifrequency fat spectrum modeling. Magn Reson Med. 2008; 60:1122 34. [PubMed: 18956464] 23. Madore B. Using UNFOLD to remove artifacts in parallel imaging and in partial-fourier imaging. Magn Reson Med. 2002; 48:493 501. [PubMed: 12210914] 24. Yuan, J.; Chao, T-C.; Ababneh, RS.; Tang, Y.; Panych, LP.; Madore, B. Fast dynamic fat-water separation using shorter spatial-spectral excitation and novel temporal acquisition: ISMRM. Honolulu, Hawai i, USA: 2009. p. 460

Ababneh et al. Page 12 Fig. 1. The function TE(t) from Eq. 1 is plotted here. The dashed box indicates a first group of time frames, as used for field map calculations.

Ababneh et al. Page 13 Fig. 2. a) An image pixel changes in time as the dynamic object changes. b) A time-varying TE scheme induces phase variations in the fat signals, moving them away from the DC region in the temporal frequency domain.

Ababneh et al. Page 14 Fig. 3. Temporal frequency spectrum for fat signals, using a sampling scheme with periodic variations in TE. Periodicities of four time frames (a) and three time frames (b) are shown here. The dashed line represents the filter used to remove the DC region where strong water signals would be expected. Gray arrows indicate fat signal shifted away from the DC region by our time-varying TE acquisition scheme. Four equidistant peaks can be seen in (a): one at DC, one at N y /2, one at +N y /2, and a fourth one that simultaneously appears both at +N y and N y. Three peaks can be seen in (b): At DC, 2N y /3 and +2N y /3.

Ababneh et al. Page 15 Fig. 4. a) A filtered version of the spectrum in Fig. 3a is used as a fingerprint, or fat signature, toward detecting fat signals. As indicated with arrows, signals were displaced toward higher temporal frequencies through the TE-varying acquisition scheme used here. The function plotted here is the Fourier transform of the modulation e iδωte(t) imposed on fat, filtered as indicated in Fig. 3a. b) The proposed approach provides a temporal resolution of nearly τ (green curve), where τ is the time required to acquire one time frame, much superior to the 4τ temporal resolution that would be obtained from simple filtering of the signal in Fig. 3a (red curve).

Ababneh et al. Page 16 Fig. 5. Two delay periods, before and after the readout window, were inserted into the SSFP sequence to allow adjustments in TE from one cardiac phase to the next (in cine imaging) or one time frame to the next (in real-time imaging). The value of delay1 ranges from about 0 to about 2ΔTE (see Fig. 1), while the value of delay2 is adjusted to delay2 2ΔTE delay1, to keep TR constant. A value of ΔTE = 400 μs was used in the present implementations.

Ababneh et al. Page 17 Fig. 6. Phase images for the first 5 cardiac phases (out of 12) acquired with our water-petroleum jelly phantom. The central circle (see arrow) corresponds to petroleum jelly, while the outer rim corresponds to water. Changing TE from one cardiac phase to the next forced the fat (i.e., petroleum jelly) signal to behave conspicuously in time, allowing fat and water signals to be separated.

Ababneh et al. Page 18 Fig. 7. a) Unprocessed, b) water-only, and c) fat-only images were obtained from the dataset shown in Fig. 6, using the proposed reconstruction algorithm. All three images correspond to the first cardiac phase (out of 12). Knowing that the central circle consisted of petroleum jelly and the outer rim consisted of water, the water-only and fat-only images do appear to be correct.

Ababneh et al. Page 19 Fig. 8. Cardiac cine data were acquired at 1.5 T on a healthy volunteer, and one phase (out of 20) is shown here. Unprocessed fat+water data is shown in (a), while water-only and fat-only results are shown in (b) and (c), respectively. Flow artifacts from the aorta (white arrow) are visible in this dataset.

Ababneh et al. Page 20 Fig. 9. A time series of images were acquired with a healthy volunteer at 3 T, using an SSFP sequence and an 8-channel torso coil. Unprocessed, water and fat images are shown for the first (a c) and second (d f) time frame in the series, out of 24.

Ababneh et al. Page 21 Fig. 10. An M-mode display, for the position highlighted in Fig. 9d, is used to compare the temporal resolution of the unprocessed data (a), the water-only data from our algorithm (b), and an averaged version of the unprocessed data obtained using a 3-frame wide sliding window (c). Note that (a) and (b) look very similar, suggesting the proposed algorithm mostly preserves the acquired temporal resolution. Differences between (a) and (b) come mostly from the absence of subcutaneous fat in the water-only image, as could be expected. In contrast, a much lower temporal resolution would be obtained from any 3-point fat-water separation method, as depicted in (c).