New Items Added To The Order Guide
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1 Page 1 January 2019 New Items Added To The Order Guide SHELF STABLE Apple Juice (Item #2525): Apple and Eve 4.23 oz individual box with straw packed 40 per case. 100% fruit juice full strength from concentrate. SHELF STABLE Strawberry Kiwi Juice (Item #2526): Apple and Eve 4.23 oz. individual box with straw packed 40 per case. 100 % fruit juice full strength from concentrate. Clear Plastic, 20-ounce Parfait Cup (Item #3147) : Dart Perfect for serving smoothies, parfaits, iced tea, and fountain drinks, These cups are also fully disposable, so your staff can simply throw them away once your students have finished using their cup. Packed 1000ct per case. Lid, Flat for 20-ounce Parfait Cup (Item #3148): Dart Clear flat non vented plastic lid is perfect for avoiding and preventing messy spills. Perfect for topping off yogurt parfaits, fruit cups, veggie assortments, pudding or other snacks. Packed 1000ct per case. Deleted from the Order Guide Item # The 10 oz. Translucent plastic cup. Item # Tray, Medium Foam 3 Compt. Hinged has been discontinued and is no longer available on the order guide. Instead, order Item # Large. Foam 3-Compt. Hinged Tray.
2 Page 2 January 2019 Chicken Hot wings Bone-in Fully Cooked (Item #1029): Tyson (Wings of Fire) replaces the Koch hot wings for regions 3-7 (Merchants). Packed wings per 10 pound case. 3 wings contribute 2 oz MMA Regions 1-2 (Briggs) will continue to receive the Koch Hot Wings. Packed wings per 10 pound case. 3 wings contribute 2 oz MMA. Wholesome Whole Grain Gourmet Waffle One Grain (Item# 1206): Both distributors have chosen BakeCrafters over the Peach Valley Waffle cutting the price almost in half! Each 1.3 oz. portion (cooked) will provide 1oz. Equivalent of WG s. Use for breakfast or create a sandwich. Packed 144 per case.
3 Page 4 January 2019 Reduced Fat Doritos Chips A few months ago a fire severely damaged the Fritos plant in Arkansas that manufactures the Reduced Fat Doritos that are on the order guide. This was the only plant that produced RF Doritos in the country. A Tennessee plant has since picked up the RF Dorito production while repairs are in place at the Arkansas plant. Normal operations at the Arkansas RF plant are expected to resume in March. This means that you may see some shortages or outs on the RF Dorito products listed below. What should you do? Continue to order the chips you want. The distributors will let you know if they have shorts or outs and will make recommendations for substituting another product. The State agency will continue its communications with Frito Lay, and will update you of any changes. The following 4 items are affected by the plant fire. Continue to order them, however realize that there may be shortages and or outs and be prepared to make a substitution from the other chips RF Tortilla Chips, Nacho Cheese WG RF Tortilla Chip, Cool Ranch WG RF Tortilla Chip, Flama WG RF Tortilla Chip, Spicy Sweet Chili WG These chips should not see any shortages or outs. Continue to order them and use these to substitute for shorts / outs of the RF chips above Cheetos Puffs, Hot Flavored Cheetos Mellow Puffs Fantastix Chili Cheese Fantastix, Flamin Hot WG Funyons
4 Page 5 January 2019 Food Distribution News: SY SURVEY It is time to start looking towards We will be sending an on Thursday, January 10 th with information on the USDA Foods Available List for SY20 along with New Product Preview Sheets on two new items (Cereal Bowls 1 oz., Oat Circles and Sliced Cheddar Cheese, Yellow). Spaghetti Pasta WG will be replaced by Spaghetti Pasta, Enriched. The New Product Preview Sheet will be provided. After reviewing the information, please contact your Food Distribution Advisory Committee regional representative (see page 5) by with your thoughts on items to be placed on the SY20 Food Distribution survey. This should be done on or before Friday, January 18 th. Your opinion matters! Purchasers Login Reminder Normal access to the dedicated Purchasers Site is accomplished by clicking on the link located on the home page of the Office of Child Nutrition Web site. You can also bookmark the Purchasers Site Login Page in your browser Favorites listing for a more direct route. When the Purchasers Site login page is displayed, perform the following login steps: Choose your User Name. The user name will consist of your organization name in a dropdown list. Enter your Password. The password is assigned by the CN Purchasing Program Administrator. Organizations are informed of their password on enrollment in the program. IF YOU FORGET YOUR PASSWORD, CONTACT THE CN PROGRAM ADMINISTRATOR. DO NOT CLICK FORGOT PASSWORD. Click on the Login button (or touch your keyboard Enter key) to proceed. Be sure to pull the Milk and Ice Cream Requisitions from the Purchasing Ordering System each month.
5 PURCHASING NOTES Office of Child Nutrition Division of Purchasing and Food Distribution January Winter Edition Inside this issue: New Items Added To Manufacturer s Bid New Items Added To Manufacturer Bid Page 1 We have some great products available for you beginning January 1st that we think you, your staff and most importantly your students will enjoy feasting on! Fully Cooked Whole Grain Breaded Chicken Tenders (Item# 1016) Prime Pak 3 tenders provides 2 MMA and 1.0 oz. grain. Packed in 4(5lb) bags. 20lb case provides approximately 53 servings per 20lb case. New Items (cont.) Page 2 New Item Replacements Page 3 Fritos Plant Fire Update Page 4 Food Distribution News Page 5 Login Reminder!!! Page 5 USDA Food Distribution Advisory Committee Member & Terms Page 6 Purchasing Management Committee Members & Terms Purchasing and Food Distribution Staff Page 7 Page 8 Whole Grain Chocolate Donuts (Item #1239): Goodyman oz container contributes a 2 oz. grain equivalent. Served ala cart and is individually wrapped for your convenience. Packed 72 per case. Servings per container = 6 donuts. Not smart snack compliant Whole Grain Powdered Sugar Donuts (Item# 1240).Goodyman 3.3 oz container contributes a 2 oz. grain equivalent. Served ala cart and is individually wrapped for your convenience. Packed 72 per case. Servings per container = 6 donuts. Not smart snack compliant. Contact Information Office of Child Nutrition Purchasing and Food Dist Fax Number On-Line Ordering
6 Page 6 January 2019 USDA Donated Food Distribution Advisory Committee Membership Contact Information and Term Region 1 Ed Hill, West Bolivar Consolidated School District January 1, December 31, 2021 Phone: ehill@wbcsdk12.org Region 2 Kenny Coker, Itawamba County School District January 1, December 31, 2020 Phone: kcoker@itawamba.k12ms.us Region 3 Myra Tims, Grenada School District January 1, December 31, 2021 Phone: (662) mtims@grenadak12.ms.us Region 4 Amanda Williams, Kemper County School Dist. January 1, December 31, 2019 Phone: awilliams@kemper.k12.ms.us Region 5 Mary Hill, Jackson Public Schools January 1, December 31, 2019 Phone: mhill@jackson.k12.ms.us Region 6 Danny Dilllistone, Petal School District January 1, December 31, 2020 Phone: danny.dillistone@petalschools.com Region 7 Karen Albrecht,Hancock County Schools January 1, December 31, 2020 Phone: kalbrecht@hancockschools.net
7 Page 7 January 2019 Product Management Committee Members & Terms Superintendent Scott Cantrell, Monroe County July 1, June 30, 2021 Supt. Proxy Christopher Davis, Monroe County Schools Phone: Christopher_davis@mcsd.us Region 1 Alexandra Hallmark, Desoto County July 1, June 30, 2019 Phone: Alex.hallmark@dcsms.org Region 2 Susannah Walker, Westpoint Consolidated Schools July 1, June 30, 2021 Phone: swalker@westpoint.k12.ms.us Region 3 Clara Adams, Leland County Schools July 1, June 20, 2019 Phone: (662) claraadams@lelandk12.org Region 4 Pam Kirby, Rankin County Schools July 1, June 30, 2019 Phone: pkirby@rcsd.ms Region 5 Christell Hicks, Clinton Public Schools July 1, June 30, 2020 Phone: (601) ext Chicks@clintonpublicschools.com Region 6 Lela Bynum, Laurel School District July 1, June 30, 2020 Phone: LBynum@laurel schools.org Region 7 Ashley Harris, Jackson County July 1, June 30, 2021 Phone: ashley.harris@jcsd.ms Head Starts: Irene Booker, Friends of Children July 1, June 30, 2019 Phone: / Irene_booker@fcmi-ms.us Privates: Martha Montiforte, Nativity BVM July 1, June 30, 2020 Phone: shrmpqn@hotmail.com
8 Page 8 January 2019 Purchasing and Food Distribution Staff Directory Bill Urban, Director Janice Franklin, Accounting Auditor I Adrienne Ealy, Product/Testing Specialist Donna Stubbs, Donated Foods Specialist Chainese Sly, Contract/Bid Specialist Latoya Forbes, Donated Foods Specialist
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